How many times we see these words printed on the back of our favorite breakfast cereal or a bag of chips these days? In particular, foods that were absolutely aware of this order, unless the list of ingredients were concerned. Or maybe the warning is a bit 'different, as they say. "The product in a factory, the milk components is treated"
This can be a frustrating experience for those who are allergic to cow's milk. Many of the products that we have alwaysThoughts, as they are now confident that lists the warning - but why? It's just a general statement of the producer against the potential risk of legal protection, or the product has really changed, and now actually contain cow's milk?
In many cases, the warnings on the packaging as a guide to the genre in which they are managed at the corporate level, such as a production line of chocolate bars, using the same equipment as the milk chocolate bar can run the riskCross-contamination, even if the device to clean between the intensive production of individual products.
The key word here is "trace" - the amount of milk available is likely to be minimal, but this does not guarantee that they are not altered in any way. It also depends on how sensitive your reaction to cow's milk - enough to have a slight intolerance or a severe allergy? Are you ready for your health, the food that I have always loved the risk, or could perhapsalternative that is just as tasty? These are the questions you ask and you may just need to make a decision about how to proceed.
Note that you have other options, the choice of the products are great and there is usually enough in the local shops, markets and supermarkets, which have no guarantees on some ingredients. Allergy to cow's milk should not be a frightening experience if you can learn to see the many delicious alternativesto offer.
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